Available in 3 sizes- pick your size that matches your lifestyle.50g ... makes about 20 cups180g ... makes about 70 cups1kg ... makes about 400 cups

IngredientsMatcha Kurasu Blend No SugarHot waterSugar (or your preferred sweetener)How to Make ItCombine in a bowl and mix well (We recommend a ratio of 1:2:8):Matcha powder: 2.5gSugar: 5gHot water: 20g*Use a spoon or spatula to mix thoroughly until completely smooth.Checkout our Matcha recipe.

Matcha Kurasu Blend (No Sugar)

Q: Matcha Latte Recipe

IngredientsMatcha syrupMilk (or milk alternative)Ice (for Iced Matcha Latte only)Hot Matcha latte: In your cup, first add 27.5g of matcha syrup, then combine with 150g of warmed or steamed milk and mix well.Iced Matcha latte: In your cup, first add ~100g of ice, then add 27.5g of matcha syrup and lightly stir. Finally, combine with 155g of cold milk and mix well.Tip:When making a larger batch of matcha syrup, we recommend maintaining a ratio of 1:2:8 for the best results!If you would like to adjust the sweetness, simply adjust the amount of sweetener you use!Checkout our Matcha recipe.

Kurasu's Original Matcha Blend for an Authentic, Kyoto Cafe Style Matcha Drink with Full and Rich Umami, Flavor and Aroma

Notice of Price Adjustment
Due to an increase in manufacturing costs, the selling price of this product has been revised effective September 18, 2025.
We sincerely apologize for any inconvenience this may cause and appreciate your kind understanding.

Our original blend of ceremonial grade matcha are all farmed in Kansai area and processed in Kyoto, designed to ensure the perfect, authentic matcha experience throughout the year.

Enjoy it as it is to fully immerse yourself with the rich bitterness and umami and the natural sweetness- this quality blend brings the authentic matcha experience into any drink, with its aroma and flavor shine through milk or espresso. Prepare it as a tea ceremony style Usu-cha, or sweeten it up to make your perfect matcha latte.

The package contains 100% matcha green tea powder, without any sugar.

The variety and origin of the matcha used in the blend is subject to change depending on season and availability. Due to the new tea season, flavors may change slightly compared to previous batches.

Click here to purchase Matcha Kurasu Blend (With Sugar) >>

Details

Info

Available in 3 sizes- pick your size that matches your lifestyle.

50g ... makes about 20 cups
180g ... makes about 70 cups
1kg ... makes about 400 cups

Matcha Syrup Recipe

Ingredients

Matcha Kurasu Blend No Sugar
Hot water
Sugar (or your preferred sweetener)

How to Make It

Combine in a bowl and mix well (We recommend a ratio of 1:2:8):

Matcha powder: 2.5g
Sugar: 5g
Hot water: 20g

*Use a spoon or spatula to mix thoroughly until completely smooth.

Checkout our Matcha recipe.

Matcha Latte Recipe

Ingredients

Matcha syrup
Milk (or milk alternative)
Ice (for Iced Matcha Latte only)

Hot Matcha latte:

In your cup, first add 27.5g of matcha syrup, then combine with 150g of warmed or steamed milk and mix well.

Iced Matcha latte:

In your cup, first add ~100g of ice, then add 27.5g of matcha syrup and lightly stir. Finally, combine with 155g of cold milk and mix well.

Tip:

When making a larger batch of matcha syrup, we recommend maintaining a ratio of 1:2:8 for the best results!
If you would like to adjust the sweetness, simply adjust the amount of sweetener you use!

Checkout our Matcha recipe.